Desserts


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Bread and Butter Pudding scented with Cordamon Served with Creme Anglaise
9.15


Warm Apple and Mixed Berry Crumble with Creme Anglaise
8.85

Brown Bread Parfait with Gooseberry Compote
8.35

Homemade Cheesecake with Physalis
8.65

Warm Apple Strudel with Ice Cream
9.20

Medley of Ice Cream on Fresh Fruit Salad
8.50

Poached Pear in Red Wine Syrup with Ice Cream
9.50

Baileys Profiteroles with Butterscotch Sauce
8.90

Ice Cream in a Brandy Snap Basket with Garden Mint
8.65

Mixed Summer Berries in a Brandy Snap Basket Served with a Fruit Sorbet
9.35

Chefs Medley of Desserts
11.45

Freshly Brewed Tea or Coffee
2.90
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